Pam Odd
Pasta (I like tri-color rotini)
Italian salad dressing
cheese, grated or cut into chunks
olives, sliced
tomatoes, diced (or use grape or cherry tomatoes)
frozen peas
Cook pasta al dente. Rinse with cold water and drain. Add other ingredients, dressing last.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment